Platters Catering Menu
(Ph: 0432 077 683
Antipasto Plate $22
(Ham, salami, cabanossi, olives, sundried tomato and biscuits)
Cheese Plate $25
(Feta cheese, cheddar cheese, camembert, brie, biscuits and seasonal fruits)
Bread Dipping Plate $18
(3 different dipping with finger crispy bread)
Mixed Entree Plate $18
(Spring rolls, samousas, calamari rings and fat-cut chips with sweet chilli sauce, tomato sauce and homemade tartar sauce)
(All platters are served for 4-5 persons)
Sandwich Plate
Choose your own fillings
(Ham. grilled chicken, bacon, boiled egg, tasty cheese, feta cheese, tomato, lettuce, Spanish onion, avocado, cucumber, capsicum, and mayonnaise)
3 filling $5.5
2 filling $5
1 filling $4.5
Extra filling $0.8
Turkish bread $0.5
(Pre-booking is essential. 2 business working days notice is required)
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